Breakfast at 2pm

Posted on: February 2, 2013


Woke up late on a sweet Saturday and Bon treated me to an early afternoon breakfast. Hello Larcy’s. The Frozen Hot Chocolate Velvet was her must-try recommendation for me. It was good but since I’m one of those people without the hypothetical sweet tooth prevented me from finishing it. We ordered Daing na Bangus (I forgot how they named the dish) which looked so yummy and did taste okay at first but it made me feel bad after. Maybe it wasn’t the best mix with the chocolate drink. Oh well, oh well, oh well. What I did love about Larcy’s (and what made the best impression with me) was their branding. Hands down well thought of and confidently pushed! They obviously know their identity and are quite proud of it. The place is so beautiful and is quite a sweet escape from the usual food places around the south. A good place to stay in when you feel like satisfying that sweet craving while reading a good book or something.




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